[ SECRET POST #2691 ]

[case]

⌈ Secret Post #2691 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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11. [WARNING for sexual assault, rape, bullying]

[Akuma Kyoushi]


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12. [WARNING for rape]



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13. [WARNING for rape]



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14. [WARNING for dub-con?]



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15. [WARNING for rape, pedophilia, etc?]

[X-Men: Days of Future Past]















Notes:

Secrets Left to Post: 00 pages, 000 secrets from Secret Submission Post #384.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

[mimi-sardinia.livejournal.com]

Mum and I both like occasionally buying recipe books on types of cooking we have an interest in, but more often than not, we never end up making anything in them, but we still keep them and look through them occasionally, because it's interesting to read about various dishes.

Also, I love recipe books with nice pictures in them. I prefer ones with pictures of the preparation stages, but I at least want picture of the finished dish. A huge point of recipe book reading is being able to look at these great food ideas.