Case (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
case) wrote in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png)
fandomsecrets2014-05-31 04:03 pm
case) wrote in fandomsecrets2014-05-31 04:03 pm
[ SECRET POST #2706 ]
⌈ Secret Post #2706 ⌋
Warning: Some secrets are NOT worksafe and may contain SPOILERS.
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Notes:
Secrets Left to Post: 04 pages, 079 secrets from Secret Submission Post #387.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
Re: what's your favorite thing to cook?
If you want something else with portobellos, I like removing the stems, sauteing them with some leek (or onion, but I prefer leek) and garlic, then mixing in whatever you want - we usually use tinned corn, a bit of Tofutti cream cheese, some soy milk, nutritional yeast, and something extra to give it a bit of flavour - pesto works well, so does miso paste. Slather the mixture on to the portobellos and bake in the oven. They're delicious, and can be used either as a starter (if you have just one) or a main (more than one).
And if you want a much more simple sandwich which is nonetheless tasty as fuck, I recommend hummus, olive tapenade, and sliced tomatoes. In fact, I'm going to go make that for lunch right now :D
Re: what's your favorite thing to cook?
They're basically a really good substitute for onion in just about anything - slightly softer taste, and have the added bonus of not making you cry when you cut them. And you can use miso paste on aaaanything. I really quite like it.