fandomsecrets | [ SECRET POST #3001 ]

⌈ Secret Post #3001 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.

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02.

[Red Dwarf]

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03.

[Tim Gutterson, Justified]

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04.

[Obscurus Lupa; Channel Awesome]

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05.

[Joseph Gordon-Levitt]

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06.

[Blackadder]

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07.

[Buffy the Vampire Slayer]

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08.

[Babylon 5]

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09.

[Pacific Rim]

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10.

[Diana Gabaldon, Outlander series]

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11.

[L.A. Confidential]

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12.

[Koe no Katachi]

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13.

[Cold Case]

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14.

[Amanda Palmer & Neil Gaiman]

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15.

[Sirens]

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16.

[Neighbours]

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17.

[Sleepy Hollow]

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18.

[Neil Gaiman & Amanda Palmer]

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19.

[Garbage - Only happy when it rains]

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20.

[Mary Portas, aka "Mary, Queen of Shops"]

Notes:

Secrets Left to Post: 04 pages, 088 secrets from Secret Submission Post #429.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Flat | Top-Level Comments Only

Try it three times. That's my general food rule, for anything.

The first time, it might be too new for you to fully process the flavour or texture of a food and you might be a bit scared of eating it. The second time you'll know what to expect, but it might not have been prepared properly. If you still absolutely hate it after the third time, chances are it's just not for you.

There are a few select foods that I have never been able to like even after trying them three times (sea urchin comes to mind) but almost everything else has been successful.

I think a large part of the problem with food is that a lot of the time people just don't know how to cook things. I thought asparagus came out grey and smelling like sulfur for my entire childhood until someone finally served it to me roasted just to brilliant green perfection with a drizzle of lemon and balsamic vinegar. Now, I love it.

That is very good advice. The only drawback is that most of the places I want to eat are like 2 hours away.

Yeah that does suck. Maybe make it worth the trip by inviting friends along and making an evening of it?

Ugh, yes. I adore all kinds of sushi EXCEPT sea urchin. It is the one thing that I just can't like no matter how many times I try it.

[ SECRET POST #3001 ]

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