[ SECRET POST #3044 ]

[case]

⌈ Secret Post #3044 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.


__________________________________________________



02.
[Rosemary & Thyme]


__________________________________________________



03.
[Fire Emblem: Rekka no Ken]


__________________________________________________



04.
[A Game of Thrones, Jon Snow]


__________________________________________________



05.
(Overlord 1)


__________________________________________________



06.
[Asterix the Gaul]


__________________________________________________



07.
[Repo! The Genetic Opera / Marvel's Agents of SHIELD]


__________________________________________________



08.
[Panic! at the Disco]


__________________________________________________



09.
[Free! Iwatobi Swim Club]


__________________________________________________



10.
[Harry Potter]


__________________________________________________



11.
[Darren Criss in Hedwig and the Angry Inch]


__________________________________________________



12. [ SPOILER WARNING for Downton Abbey ]



__________________________________________________



13.
[Steven Universe]



















Notes:

Secrets Left to Post: 02 pages, 042 secrets from Secret Submission Post #435.
Secrets Not Posted: [ 0 - broken links ], [ 1 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Thickening chicken soup?

[(Anonymous)]

You could add cornstarch to it.

For each cup of liquid you want to thicken, start with 1 tablespoon of cornstarch in a small bowl. Add an equal amount of cold liquid and stir until a smooth paste forms. This is your slurry. Whisk the slurry into the hot, simmering liquid that you want to thicken. Bring to a boil and simmer until any starchy taste has been cooked away. Don't cook longer, though, as the starch may break down and the liquid will thin out again.