[ SECRET POST #3244 ]

[case]

⌈ Secret Post #3244 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.


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02.
[The Walking Dead]


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03.
[Splatoon]


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04.
[Doc Martin]


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05.
[Silmarillion]


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06.
[Tucker & Dale vs. Evil]


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07.
[Deep Blue Sea]


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08.
[undertale]


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09.
(Fantasy author Scott Lynch)


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10.
(Taylor Swift, "Shake it Off")


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11.
[Dany Boon]


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12.
[Masturbation Master Kurosawa]








Notes:

Secrets Left to Post: 04 pages, 078 secrets from Secret Submission Post #464.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 1 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

[fscom]

07. http://i.imgur.com/Db38qkz.png
[Deep Blue Sea]

[(Anonymous)]

But I still can't make an omelette to save my life, even with his advice. :(

[(Anonymous)]

Tell me about it. Every omelette I try to make turns into greasy scrambled eggs. I just buy frozen ones now.

[(Anonymous)]

Don't overstuff.

Don't even THINK about overstuffing.

[(Anonymous)]

Awww. :( This is what I do:

* nonstick pan, medium heat with a generous pat of butter melted in it
* 2 eggs beaten in a bowl, a little salt and pepper
* shredded cheese and whatever other fillings you want.

Note: stuff like mushrooms or bell peppers should be sauteed BEFORE you do the omelette

When the butter is melted, gently pour the beaten egg into the pan and tilt it around so that the egg mixture covers the bottom of the pan evenly. Leave it alone for a minute to let it set. You want it so that it's still slightly wet on the top, but not runny.

When it reaches this stage, sprinkle on your cheese and whatever else you want, but only do it on one half of your omelette. With a thin spatula, gently lift up the non-filled half and quickly fold it over the filled half. Put the lid on the skillet and let it set for a couple minutes, then slide your omelette off onto a plate.

[caerbannog]

...thanks anon, I'm going to go make this NOW I'm so hungry.

[caerbannog]

Dear anon,

is delivious and awesome. thank you

[(Anonymous)]

Looks great! :) I'm tickled to bits someone actually made an omelette.

[caerbannog]

It's not terrible, it is an amazing classic >:|

[nanslice]

AGREED.

[(Anonymous)]

He's the best part of the movie tbh

[(Anonymous)]

Nah, Sammy Jay getting bit by the shark is still flat out hilarious.

[(Anonymous)]

I've never seen the movie, only listened to the How Did This Get Made podcast. Between that and egg recipes, I now commited to watching this.

btw The movie inspired music video is amazing.

[dahli]

Woah, I didn't know people added milk to their omelets.

[(Anonymous)]

Milk or butter, then whisk. So good.

[dahli]

Maybe I'll try it with butter. I usually use olive oil when cooking eggs.

[(Anonymous)]

Always cook eggs with butter, imho

[(Anonymous)]

I mash feta cheese and whisk that with the eggs, instead. Really tasty.

[(Anonymous)]

Instead of milk, I mean.

[eos_joy]

OMG ME TOO!! :D ... >.< ... *lol*