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Case ([personal profile] case) wrote in [community profile] fandomsecrets2016-10-08 03:36 pm
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[ SECRET POST #3566 ]


⌈ Secret Post #3566 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Secrets Left to Post: 04 pages, 83 secrets from Secret Submission Post #510.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
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Or you could make them.

(Anonymous) 2016-10-09 04:52 am (UTC)(link)
Or find somebody who makes them.

http://www.bbcgoodfood.com/recipes/3682/ultimate-sticky-toffee-pudding

Re: Or you could make them.

(Anonymous) 2016-10-09 05:01 am (UTC)(link)
You can't really get suet in the states, unfortunately.

Re: Or you could make them.

(Anonymous) 2016-10-09 06:22 am (UTC)(link)
ayrt

I don't know, Amazon sells some and I would bet there are other places too. I myself would probably substitute in shortening or lard, or bacon fat, (probably freezing, then grating, then freezing again for a better texture match).

Re: Or you could make them.

(Anonymous) 2016-10-09 02:32 pm (UTC)(link)
Yes, you can. I've seen it sold in large grocery store chains (albeit seasonally) and you can also ask at a real butcher's shop. It's not common, I'll grant you, but it's not impossible to obtain.

Re: Or you could make them.

(Anonymous) 2016-10-09 03:46 pm (UTC)(link)
it helps if you know a butcher.

Re: Or you could make them.

[personal profile] herpymcderp 2016-10-09 05:30 pm (UTC)(link)
Order online lol. It's possible to obtain just about anything.

Or like others have suggested, substitute lard. It's very nearly the same thing.
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