[ SECRET POST #3893 ]

[case]

⌈ Secret Post #3893 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.



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02.
[Valkyrie]


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03.


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04.
[Joss Whedon and ex-wife Kai Cole]


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05.
[Alyson Hannigan, "Fool Us"]


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06.
[Wolfenstein: The New Order]


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07.
[Anne, the new Anne of Green Gables reboot miniseries]













Notes:

Secrets Left to Post: 01 pages, 07 secrets from Secret Submission Post #557.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: post controversial opinions about mudane things

[cbrachyrhynchos]

Avocado toast is what middle-brow restaurants serve as a token vegetarian option on a menu loaded with surf and turf. So of course, it tends to be overpriced.

Re: post controversial opinions about mudane things

[(Anonymous)]

I've only ever heard of avocado toast as a made up thing by people who hate millennials, I had no idea it was an actual thing that's served and eaten

Re: post controversial opinions about mudane things

[(Anonymous)]

nayrt but a nice multigrain toast with a poached egg and avocado on top is divine.

But I make it myself - my supermarket has "tiny avocados" in 6-pack backs for $3.75, which is a steal. Eggs are cheap, and getting bread isn't too bad. It's not worth $25 and no, I don't blow my entire paycheck on it like old rich Republicans think, but it is yummy. (I am vegetarian, too, so there's that)

Re: post controversial opinions about mudane things

[(Anonymous)]

I've made avocado sandwiches on toasted bread at home, but never found it at a restaurant.

Re: post controversial opinions about mudane things

[(Anonymous)]

Avocados aren't too expensive here and I like them, so I've made avocado toast at home, but I've never had it in a restaurant.

Re: post controversial opinions about mudane things

[mimi_sardinia]

I have only had homemade avocado toast, where I have toasted the bread and peeled the avo myself. When I was a kid I ate it with Vegemite, but now I like it plain with just a sprinkle of salt on it.