[ SECRET POST #4236 ]

[case]

⌈ Secret Post #4326 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Secrets Left to Post: 01 pages, 13 secrets from Secret Submission Post #619.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

[(Anonymous)]

I avoid 'people try Australian food', because they're always gonna try vegemite, and they're pretty much always gonna hate it.
Also they usually don't serve it correctly, but w/e.

I like watching the videos for *other* countries, though!

[tabaqui]

I think i've had vegamite, or something very much like it. It was *extremely* salty, but i could see it being okay on the right bread or something.

But yeah -a big spoonful of it or something wouldn't be cool.

[(Anonymous)]

Yeah, I've warned non-Aussies that it's extremely salty and you don't just eat it (unless you've got a hangover and then only sometimes) you put it on toast with butter. Then their reaction was neutral to positive rather than GAH WHAT IS THIS?

[(Anonymous)]

My Aussie friend told me one of her teachers used to eat vegemite with vanilla ice cream and I've always wanted to try it. (Unfortunately I never seem to have vegemite and ice cream at the same time.)

[tabaqui]

I think people do the huge scoop/schmear out of some kind of misguided 'dare' thing or...something. Who knows.

[(Anonymous)]

Hugh Jackman provided the best PSA for Vegemite use.

https://youtu.be/P_sUhTWtvG4

[tabaqui]

Heee! That was good.

And see, i'd like that, because when i eat just plain buttered toast (but not white bread, holy gods), i always put a dash of salt on.