Case (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
case) wrote in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png)
fandomsecrets2012-09-03 03:25 pm
case) wrote in fandomsecrets2012-09-03 03:25 pm
[ SECRET POST #2071 ]
⌈ Secret Post #2071 ⌋
Warning: Some secrets are NOT worksafe and may contain SPOILERS.
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Notes:
Important: I'm really sorry about this, but I accidentally misclicked and deleted the submission post from last week instead of saving it. Managed to save the first page (25) of secrets, but the rest (about 100 or so) are gone.
If you submitted something last week (Aug 26-Sept 1), please resubmit it here.
The submissions post for next week is below as usual.
Secrets Left to Post: ?? pages, ??? secrets from Secret Submission Post #296.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
Re: Stupid questions from non-natives (Part Two)
Sure, this is the recipe I've used all my life from Betty Crocker -
1 egg
1 cup flour
3/4 cup milk
1 tablespoon sugar
2 tablespoons melted butter or vegetable oil
3 teaspoons baking powder
1/2 teaspoon salt
Beat all ingredients together. Spray griddle or frying pan with cooking spray and heat to medium (or 375 degrees, if using a griddle). Pour batter for whatever size/type pancake, let cook until edges begin to dry and bubbles appear on top, then flip and cook that side. Ta da! Pancakes. Top with butter or syrup of choice (or both).
A few variations - again, mixing stuff into the batter and then cooking is popular. Blueberries are one of the more popular things to add, but I love chocolate chips because I never stopped being eleven years old. Some people add stuff on top when they're done cooking, like strawberries and whipped cream or sliced bananas.
For buttermilk pancakes, swap one cup of buttermilk for the 3/4 cup milk and add an additional 1/2 tsp baking powder.
For a "healthier" option, swap out the flour for whole wheat flour.
Autumn's coming up, which means people will be adding pumpkin to just about everything - including pancakes. Pumpkin chocolate chip and walnut pancakes are the best.
And now I crave pancakes and I've already eaten dinner. Ffff...