case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2013-01-30 06:40 pm

[ SECRET POST #2220 ]


⌈ Secret Post #2220 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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05.
[Sherlock, The Hobbit, Doctor Who]


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06.
[Hotel Transylvania]


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07.
[Skyfall]


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08.
[Love Actually]


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09.
[The Walking Dead]


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10.
[Small Wonder]


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11.
[Star Trek: Deep Space Nine]


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12.
[Downton Abbey]


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13.
[Magi]


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14.
[Homestuck]


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Notes:

Secrets Left to Post: 02 pages, 042 secrets from Secret Submission Post #317.
Secrets Not Posted: [ 1 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
supermanda: (Default)

Re: What are you up to tonight, F!S?

[personal profile] supermanda 2013-01-31 02:29 am (UTC)(link)
....chocolate coconut pudding oh my gosh <3

How do you make it?! If you don't mind my asking
ginainthekingsroad: jonna lee in the plastic collar from iamamiwhoami's video "o" (iamamiwhoami- o)

Re: What are you up to tonight, F!S?

[personal profile] ginainthekingsroad 2013-01-31 02:42 am (UTC)(link)
Sure thing!

Vegan Coconut Chocolate Pudding

Ingredients (4 servings)

3/4 C sugar
3 TBS cornstarch
1/3 C Hershey's Special Dark Cocoa Powder
1 14oz can coconut milk (or 2 Cups of the milk of your choice - cow, nut, oat, etc.)
2 tsp vanilla extract

Pour sugar into a microwave safe bowl then sift in the cornstarch and cocoa powder. Make sure it's really blended without any lumps then whisk as you gradually pour in the milk until combined.

Place in the microwave for 3 minutes, stir, then heat for one more minute before stirring again. If it doesn't look shiny and thick, try 30-60 seconds more (but keep an eye on it or it will boil over!).

Stir in the vanilla extract then cover with plastic wrap and refrigerate until chilled.

---
If she wants instant pudding, I can mix some up tomorrow morning, but if she wants this, I'd have to make it tonight because it takes at least 2 hours to cool completely, imo. If you don't have a microwave, you can probably still make it in a double-boiler. It's especially good topped with shredded sweetened coconut, but not if you've just had dentistry. My sister has used it as a pie filling to great success. She suggests adding almonds to the topping if you like Almond Joy bars.
supermanda: (Default)

Re: What are you up to tonight, F!S?

[personal profile] supermanda 2013-01-31 02:25 pm (UTC)(link)
Thank you!!!! I will definitely give this a try!

This is fantastic!

Did you end up making any? :)
ginainthekingsroad: 18th century lady, "This debate lacks any sexual intrigue so I am not even paying attention" (Sexual Intrigue)

Re: What are you up to tonight, F!S?

[personal profile] ginainthekingsroad 2013-01-31 09:28 pm (UTC)(link)
No, she wanted butterscotch instant. Which I don't really like, but she's the one getting her head pounded so she of course gets to pick!