case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2013-02-20 06:47 pm

[ SECRET POST #2241 ]


⌈ Secret Post #2241 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.


__________________________________________________



02.


__________________________________________________



03.


__________________________________________________



04.


__________________________________________________



05.


__________________________________________________



06.


__________________________________________________



07.


__________________________________________________



08. removed!


__________________________________________________



09.


__________________________________________________



10.


__________________________________________________



11.


__________________________________________________



12.


__________________________________________________



13.


__________________________________________________



14.


__________________________________________________



15.


__________________________________________________



16.


__________________________________________________















Notes:

Secrets Left to Post: 02 pages, 042 secrets from Secret Submission Post #320.
Secrets Not Posted: [ 0 - broken links ], [ 1 (minorly sexual, illustrated) - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Re: Homemade deliciousness

(Anonymous) 2013-02-21 11:00 am (UTC)(link)
Sure thing. It's this one: http://www.frugallivingnw.com/frugal-homemaking/amazing-no-knead-bread-step-by-step-recipe/

She's doubled the amounts of the original recipe, so you can easily cut it in half. Instead of shaping the dough into a round, you just roll it out like pizza crust. It's a very sticky, soft dough, so you'll need extra flour. Half of that recipe is enough to make a thin-crust pizza the size of a standard cookie sheet.

The original recipe and method makes great bread, too. :)