[ SECRET POST #2298 ]

[case]

⌈ Secret Post #2298 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Secrets Left to Post: 01 pages, 021 secrets from Secret Submission Post #328.
Secrets Not Posted: [ 0 - broken links ], [ 1 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

NOT KEFFIYAHS

[chardmonster]

ORIGINAL SCARF COPYRITE DO NOT STEAL WEARING THE CHECKERED SCARF OF MY PEOPLE IS LIKE THE GREATEST INSULT

But seriously, get the string cheese, for sure. But that might just be my personal addiction.

The flatbreads are a really good idea, but be careful about when you buy them; there will probably be one or two days a week they come in fresh. Buy them then, because these get stale fast.

GET BAKLAVA! IF POSSIBLE, THE KIND MADE WITH PISTACHIOS! But again, see how fresh it is. Don't buy month-old baklava.

Why does it matter that you live with a vegetarian? Are they a jerk who won't let meat in the place? Anyway, get stuff to make falafel. They will probably have better tahini there than you can get in a normal grocery store.

Longshot, but do they have Arak? They might if selling liquor in a grocery store is legal there. It's a liquor made from anis (fennel) that you mix with water.

And again, no, most of us do not care if you appropriate our scarf. It's a really cool scarf. Just don't wear the lame purple version from Urban Outfitters.

Re: NOT KEFFIYAHS

[(Anonymous)]

Thanks!

Ha! No, my vegetarian roomie is awesome, I just didn't want to accidentally serve up a veggie dish that was prepped with meat stock or something similar.

Arak especially sounds delicious. :)

Re: NOT KEFFIYAHS

[ketita]

lol what do you mean, mix arak with water? We drink it straight.

Re: NOT KEFFIYAHS

[chardmonster]

There must be a couple different ways, then. I was taught 1/3-1/2 arak, the rest water. Wikipedia confirms that I'm not crazy.

Granted my Dad doesn't drink it (he doesn't drink much of anything)and I was taught by a guy who's lebanese so that might be a lebanese thing.