[ SECRET POST #2761 ]

[case]

⌈ Secret Post #2761 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.


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04.


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05. [SPOILERS for Radio Free Roscoe]



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06. [SPOILERS for Yu-Gi-Oh 5D's]



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07. [SPOILERS for Puella Magi Madoka Magica]



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08. [SPOILERS for The Burbs]



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09. [SPOILERS for Maleficent]



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10. [SPOILERS for Game of Thrones]



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11. [SPOILERS for Legend of Korra]




























12. [WARNING for incest]



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13. [WARNING for rape]
http://i.imgur.com/JX1fY7K.jpg
[linked for porn/rape(?), live-action]


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14. [WARNING for abuse, rape, etc]



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15. [WARNING for dub-con, underage (?)]





















Notes:

Secrets Left to Post: 00 pages, 000 secrets from Secret Submission Post #394.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ], [ 1 - ships it ], [ 1 - more random image spam ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: unpopular opinions thread

[comma_chameleon]

I'm confused by this, because you don't add anything to chocolate (except water I guess) to make it palatable? If that's what you were getting at. And only water because well... then you'd be eating it and it wouldn't be a drink.

Re: unpopular opinions thread

[(Anonymous)]

da

I think above anon may be referring to the fact that cocoa and unsweetened chocolate is very bitter - in order for it to become hot chocolate mix, it has to be sweetened and many have dairy product solids or some non-dairy equivalent also added. In other words, if someone ground up cocoa beans and then ran hot water through it, you might end up with something even more bitter than coffee (and much closer to how chocolate used to be drunk).

Re: unpopular opinions thread

[comma_chameleon]

Ah. I've never made hot chocolate with cocoa beans. XD Just actually already existing chocolate so I wasn't even thinking about that connection.