Case (
case) wrote in
fandomsecrets2015-09-05 03:35 pm
[ SECRET POST #3167 ]
⌈ Secret Post #3167 ⌋
Warning: Some secrets are NOT worksafe and may contain SPOILERS.
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Notes:
Secrets Left to Post: 02 pages, 040 secrets from Secret Submission Post #453.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Re: What questions do you have?
(Anonymous) 2015-09-05 09:55 pm (UTC)(link)Re: What questions do you have?
Re: What questions do you have?
(Anonymous) 2015-09-05 11:13 pm (UTC)(link)They're a shortcut really, they just mix stuff faster, while your recipe might call for it I garanty it's doable by hand. It just takes longer, and it's harder on ther arms.
There are also cheaper/other brand stand mixer out there too. (I'm not sure they would help for bread though)
If money isn't an issue at all and you have the counterspace for it and you're sure you bake enough for it be worth it: yeah, I guess. They're nice and pretty and usefull, but in no way necessary to baking. I'd wait for a sale though.
Re: What questions do you have?
(Anonymous) 2015-09-06 12:41 am (UTC)(link)Using a hand mixer might take longer in some instances, though. But I've never ran across a recipe I couldn't bake because I don't have a stand mixer.
Re: What questions do you have?
(Anonymous) 2015-09-06 03:53 am (UTC)(link)I don't believe in buying expensive equipment for a hobby I haven't even gotten into, though. It makes more sense to me to actually try more baking and bread baking first to see if you even like it before investing in equipment. A small handmixer is more than adequate for cakes and muffins, BTW.