case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2016-05-15 04:24 pm

[ SECRET POST #3420 ]


⌈ Secret Post #3420 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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[Banana Fish]


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Notes:

Secrets Left to Post: 03 pages, 051 secrets from Secret Submission Post #489.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
diet_poison: (Default)

Re: Breads & Vegetarian Sushi

[personal profile] diet_poison 2016-05-16 12:35 am (UTC)(link)
Here is the recipe I use for banana bread! I dunno how much this will help you if you're not planning on making it from scratch, but:

1/4 c. oil
1/2 c. sugar
2 eggs
2 mashed bananas
2 c. flour
1/2 tsp baking powder
1 tsp baking soda
3 tbs milk
1/2 tsp vanilla
1/2 c nuts, optional

Mix oil and sugar. Add eggs and beat well. Add mashed bananas and mix thoroughly. Mix together dry ingredients and add banana mixture. Mix in remaining ingredients. Pour into greased and floured loaf pan (9x5). Bake at 350 for 1 to 1.5 hours, or until it passes the toothpick test.

NOTE: I never bake it that long...at all. Put it in for 30 minutes and then check it. I think that may have been a typo or something on the recipe.

I also like to use chocolate chips instead of nuts, or just leave them out (I'm not a fan of nuts in breads/cakes), and I like to use 3 bananas instead of 2, but it's not required. It'll make it more moist and chewy though :3

Re: Breads & Vegetarian Sushi

(Anonymous) 2016-05-16 01:03 am (UTC)(link)
Thanks! I'll definitely try it from scratch!
diet_poison: (Default)

Re: Breads & Vegetarian Sushi

[personal profile] diet_poison 2016-05-16 03:00 pm (UTC)(link)
If you do, let me know how you like it!

I definitely err on the side of caution with baking times as well as oven temp - I always set my oven 25 degrees less than the recipe even though it's not convection, because it's just old and shitty and overcooks things. It's not as good if the crust is burnt, though the inside should still be tasty lol