case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2016-08-29 06:48 pm

[ SECRET POST #3526 ]


⌈ Secret Post #3526 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.



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02.
[Feed The Birds, from Mary Poppins]


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03.
(Once Upon A Time)


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04.
[ Dota 2 esport ]


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05.
[Great British Bake Off, series 3]


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06. http://i.imgur.com/82bEEum.png
[The Private Report on My Lesbian Experience with Loneliness; linked for nudity/implied porn, illustrated]


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07.
[We Happy Few]


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08.
[Stranger Things]














Notes:

Secrets Left to Post: 02 pages, 32 secrets from Secret Submission Post #504.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

(Anonymous) 2016-08-30 03:32 am (UTC)(link)
I don't follow a recipe, per se. If you have a favorite pie crust recipe, use that. I use one from Cook's Illustrated, but I can't find it online. It isn't the one with vodka in it, though that seems pretty popular. Then I just peel and thinly slice a bunch of apples, enough to fill a deep dish pie pan. I prefer Granny Smith, which is a tart apple, but many people prefer sweeter varieties. Then I toss it with 2-3 Tbsp. sugar, 2 Tbsp. flour and 1/2 tsp. cinnamon and fill the crust. I cut up 3 Tbsp. cold butter into small cubes and sprinkle it on top of the apples before putting the top crust on. This recipe is more of a guideline, but it gives you a good idea of what's involved:

http://www.epicurious.com/recipes/food/views/old-fashioned-all-american-apple-pie-104114

If you need more specific instructions, it's hard to go wrong with Joy of Baking:

http://www.joyofbaking.com/ApplePie.html