case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2017-08-25 06:58 pm

[ SECRET POST #3887 ]


⌈ Secret Post #3887 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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14. [SPOILERS for Dungeon Meshi]






















Notes:

Secrets Left to Post: 00 pages, 00 secrets from Secret Submission Post #555.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 1 (suicide warning) - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
soldatsasha: (Default)

Re: What foods do you love but hate making or eating?

[personal profile] soldatsasha 2017-08-26 02:34 am (UTC)(link)
You can actually fake baklava really easily though! I used to make it all the time.

Basically what you do is lay down the first dozen layers or so as normal (so, layers of phyllo, some nuts, syrup, more phyllo), but then you do a layer of crumpled up phyllo sheets. Just, like, loosely crumple it up in your hands and lay it down in an even layer. Then go back to layering like usual for the top. (Or, obv, repeat as many times as you want.)

There's no taste difference at all, and the texture difference is negligible.
greghousesgf: (Hugh Face)

Re: What foods do you love but hate making or eating?

[personal profile] greghousesgf 2017-08-26 04:36 am (UTC)(link)
it's fake-lava!