[ SECRET POST #3922 ]

[case]

⌈ Secret Post #3922 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

01.



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02.
[Splatoon 2]


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03.


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04.
[The Punisher]


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05. [WARNING for non-con]



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06. [SPOILERS for The Great British Bake Off series 8]



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07. [WARNING for discussion of eating disorders]

[Mila Kunis, Natalie Portman / The Black Swan]














Notes:

Secrets Left to Post: 00 pages, 00 secrets from Secret Submission Post #561.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: What is your go-to food for parties or potlucks?

[(Anonymous)]

Unless someone's really organized well, a lot of potlucks tend to be a bunch of side dishes or a bunch of desserts and not enough entrees or one-pot type meals. A big chunk of pork shoulder overnight in a crockpot with sliced onions and maybe a can of chicken broth (or beer if your co-workers are okay with alcohol), then the next morning dump in a bottle of your favorite bbq sauce and mix it all up. Bring hamburger buns.

Or I'll brown some Italian sausage, then add chopped garlic, onions, a few cans of crushed tomatoes and a can of tomato sauce, a good slosh of red wine and some basil and oregano. Simmer for half an hour or so, season to taste with salt and pepper. Then cook some pasta - the corkscrew shaped kind is nice, or penne is good, too. Mix it into the sauce and put it into a big casserole dish and sprinkle a lot of mozzarella or provolone on top and bake it in the oven at 350 F for maybe 10 minutes or until the cheese melts and gets a little browned on top. Bring garlic bread.