[ SECRET POST #5585 ]

[case]

⌈ Secret Post #5585 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.


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Notes:

Secrets Left to Post: 01 pages, 08 secrets from Secret Submission Post #799.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: cooking

[(Anonymous)]

Cinnamon, ginger, and/or cloves in savory foods is something that I didn't think would work, but utterly does.

Re: cooking

[pantswarrior]

Absolutely! When I make my own peanut butter, I usually add stuff to it, and my go-to is usually cinnamon+cayenne+sea salt with only a little sugar. After learning to make my own, store-bought peanut butter tasted like candy for a long time, bleh.

And like I said, ginger seems to be good just about everywhere. Or maybe I just really like that heat.