[ SECRET POST #6953 ]

[case]

⌈ Secret Post #6953 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.


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Notes:

Secrets Left to Post: 02 pages, 32 secrets from Secret Submission Post #993.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Help Making A "Dense" Bean Salad

[(Anonymous)]

Can you buy frozen red cabbage? Or would you get more use out of bok choy? My nutritionist had cabbage in a bunch of recipes and when I said I wouldn’t eat them she said to try swapping for Bok choy because I get the same benefits and texture. I usually have a little left over after making the two recipes I use so I shred the rest and toss it into my tomato soup.