[ SECRET POST #2099 ]

[case]

⌈ Secret Post #2099 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Secrets Left to Post: 04 pages, 085 secrets from Secret Submission Post #300.
Secrets Not Posted: [ 0 - broken links ], [ 1 2 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ], [ 1 - pretty much unreadable ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Italian rammen?

[omorka]

If you can afford regular bouillon cubes and don't hate them just as much, you can cook the ramen with half of one of those. Ditto packets of onion soup mix - use about a quarter of a packet per brick of ramen. You can also use canned broth, but that's more expensive.

Throwing in a few vegetables makes it taste better, with or without the packet, but that might be hard to do in a lunchbox.