[ SECRET POST #2142 ]

[case]

⌈ Secret Post #2142 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Sorry it's late!

Secrets Left to Post: 03 pages, 066 secrets from Secret Submission Post #306.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 1 2 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Top Ramen vs. Maruchan

[terabient]

sapporo ichiban

Re: Top Ramen vs. Maruchan

[(Anonymous)]

Oh god, this. THIS SO MUCH.
I love Ichiban. It's so good, I eat it raw as a crunchy snack.
(Then Korea stole my idea and marketed snack ramen (http://blog.naver.com/PostView.nhn?blogId=8341haeyeon&logNo=140159466152). How did they know? >__>;; )

Try it, it's good. Here's how:
1. Before opening the bag, crunch up the noodles.
2. Take seasoning pouch out of bag, open and empty about 25%-50% of the seasoning pouch into bag.
3. Hold bag closed and shake!
4. MUNCH MUNCH MUNCH

Re: Top Ramen vs. Maruchan

[(Anonymous)]

SA
Also, I mainly do this with original-flavored. Can't say about the other flavors.

Re: Top Ramen vs. Maruchan

[terabient]

Thanks! I'll try it the next time I have ramen in the house :>

Re: Top Ramen vs. Maruchan

[(Anonymous)]

Hope you enjoy it!
It's better to start with less seasoning and add seasoning to taste. Definitely do NOT dump the entire packet. You want a light dusting of the seasoning. :)