Case (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
case) wrote in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png)
fandomsecrets2013-07-03 06:36 pm
case) wrote in fandomsecrets2013-07-03 06:36 pm
[ SECRET POST #2374 ]
⌈ Secret Post #2374 ⌋
Warning: Some secrets are NOT worksafe and may contain SPOILERS.
01.
__________________________________________________
02.
[A7X]
__________________________________________________
03.
[Archer]
__________________________________________________
04.
[x-files]
__________________________________________________
05.
[Danisnotonfire/AmazingPhil]
__________________________________________________
06.
[Earth2]
__________________________________________________
07.
[Saving Hope]
__________________________________________________
08.
[Kim Coates]
__________________________________________________
09.
[DeliciousCinnamon]
__________________________________________________
10.
[Moyashimon]
__________________________________________________
11.
[Lucy Lawless]
__________________________________________________
12.
[Richard Armitage]
__________________________________________________
13.
[Chuck]
__________________________________________________
14.
[Keeping Up Appearances]
__________________________________________________
15.
[Star Trek]
__________________________________________________
16.
[Hannibal]
Notes:
Secrets Left to Post: 02 pages, 035 secrets from Secret Submission Post #339.
Secrets Not Posted: [ 0 - broken links ], [ 1 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.
The mojito recipe my family makes
- Lime juice.
- White Rum.
- Club Soda.
- 2 teaspoonfuls of sugar
- 2 ice cubes
Mix in a collins glass a stick of spearmint with plenty of leaves, the sugar and lime juice enough to fill the glass to 1/5 of its capacity, using a muddler to crush the leaves of spearmint with the sugar and juice. Add white rum until the glass is full to 1/3 of its capacity. Crush the leaves some more, let them absorb the rum. Let it sit for a minute too.
Add the ice cubes, finish filling with club water.
It's a recipe you do not so much measuring as mixing the elements to taste, and it's quite strong :'D