case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2015-06-10 06:42 pm

[ SECRET POST #3080 ]


⌈ Secret Post #3080 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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[Dead Poets Society]


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[Tobey Macguire]


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[Billy Connolly]


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(Marvel Cinematic Universe/Marvel's Agents of S.H.I.E.l.D.)


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[Love Live]


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[Life is Strange]


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(Hysterical Literature/Walt Whitman)


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Notes:

Secrets Left to Post: 02 pages, 032 secrets from Secret Submission Post #440.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

(Anonymous) 2015-06-10 11:40 pm (UTC)(link)
I got a birthday cake this year for the first time in many years, a traditional cake with buttercream frosting, which I love. It was delicious but I found myself not eating the frosting because it was so sweet it made me jittery. Alas, I am no longer the entire tub of frosting eating fool I once was....
elaminator: (Chuck: Sarah)

[personal profile] elaminator 2015-06-11 12:53 am (UTC)(link)
Have you cut back on sugar in the last couple of years or something? That's what I did (don't get me wrong, I still have more than I should, but I'm more aware of it now. I don't go chugging down Dr. Pepper and eating snack cakes everyday, lol) and some things taste majorly different.

Sometimes my dad will bring me cake or cupcakes, and the frosting will be so sweet that it tastes like eating pure sugar. (He doesn't make them, btw. He's gets them from friends.) It's gross. I almost never finish the frosting because...yea, it's too much.

Now there are still plenty of desserts I enjoy, but some people (or shops) really overdo it with the sugar.
Edited 2015-06-11 00:56 (UTC)