[ SECRET POST #5569 ]

[case]

⌈ Secret Post #5569 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.


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Notes:

Secrets Left to Post: 01 pages, 20 secrets from Secret Submission Post #797.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Food thread

[(Anonymous)]

I've been craving this spicy basil duck fried rice from the Thai place down the street. Its so good, idk if you like duck or not but if you do, its one of the best duck dishes I've ever eaten. Fried rice with red peppers, peas, carrots, and egg, with lots of tea-smoked duck meat with crispy skin and little cherry tomatoes that pop open during cooking and give the dish a fresh tomatoey burst of flavor that complements both the smoky duck and the spiciness of the fresh Thai basil leaves. I love having it with a glass of pinot grigio, but a Thai iced tea is also very hard to beat.