case: (Default)
Case ([personal profile] case) wrote in [community profile] fandomsecrets2025-11-14 05:48 pm

[ SECRET POST #6888 ]


⌈ Secret Post #6888 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.


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[NYTimes Connections & Only Connect]




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05. [WARNING for discussion of child abuse]




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06. [WARNING for discussion of abuse]

[Coco]























Notes:

Secrets Left to Post: 00 pages, 00 secrets from Secret Submission Post #983.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Re: Honey

(Anonymous) 2025-11-15 08:04 am (UTC)(link)
I like it in herbal teas and fruit teas. Occasionally I like a piece of toast with peanut butter and honey. I've got not problem with honey generally.

I had some fireweed honey once (very pale with a delicate, mild flavor) and could've happily eaten it by the spoonful. But most honeys don't make me want to eat them that way, especially if they have a noticeable floral taste to them. I also tried buckwheat honey once (ultra dark and intense) and I found it pretty disgusting, but I'm sure even buckwheat honey has its uses.