Case (
case) wrote in
fandomsecrets2012-09-28 06:46 pm
[ SECRET POST #2096 ]
⌈ Secret Post #2096 ⌋
Warning: Some secrets are NOT worksafe and may contain SPOILERS.
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03.

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04. http://i.imgur.com/KENos.png
[True Blood; sort of porny, illustrated ... choking and spanking or something?]
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05.

[Koi Kaze; Freefall]
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06.

[Suits]
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[A Song of Ice and Fire]
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[ ----- SPOILERY SECRETS AHEAD ----- ]
11. [SPOILERS for Doctor Who]

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12. [SPOILERS for A Song of Ice and Fire]

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13. [SPOILERS for the Stand]

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14. [SPOILERS for Teen Wolf]

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15. [SPOILERS for Shin Megami Tensei IV]

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[ ----- TRIGGERY SECRETS AHEAD ----- ]
16. [WARNING for self-harm]

[bogglelovesyou@tumblr]
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17. [WARNING for attempted suicide and depression]

[The Walking Dead]
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18. [WARNING for suicide]

Notes:
Secrets Left to Post: 00 pages, 000 secrets from Secret Submission Post #299.
Secrets Not Posted: [ 1 - broken links ], [ 1 2 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 0 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

BANANAS
I find it easier to pinch the bottom of the banana and peel it that way instead of biting, cutting, or struggling with the stem. My mom says I've done this since I was two and was left alone with a bag of fruit.
The only other time I've seen this method used was at the zoo and a monkey did it. My family makes fun of me for it and so far everyone who has seen me do it has either laughed or been amazed.
Anyone else out there peel bananas from the bottom?
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(Anonymous) 2012-09-28 11:16 pm (UTC)(link)Having said that, I tried a couple times from the bottom and got it all smashed, so I keep peeling from the stem and feeling that I'm doing it wrong xD
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If I try peeling from the stem half the time the top part gets smushy. I've never had a smashed bit on the bottom. I only use my thumb and forefinger and it doesn't take all that much pressure. Even for bananas that are still a little green.
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(Anonymous) 2012-09-28 11:27 pm (UTC)(link)Re: BANANAS
I go from the stem. My nails are always long enough that I just dig under the stem and pull. It makes a nice handle.
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I like the way I do it because afterwards I can use the stem to carry the banana peel without the other peels dangling further down everywhere.
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(Anonymous) 2012-09-28 11:55 pm (UTC)(link)(Then again, I eat the outsides of candy bars first, then the inside. I have no room to talk about weird eating habits.)
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Peeling from the stem has always been easy for me. I used to just grab the stem and pull it back, but for the past couple of years I've been making a little slit with my thumbnail to "start" it. Super simple.
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But it depends on how green or ripe the banana is, because if breaking it from either end will destroy the banana, I'm bringing out the butter knife.
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My mother said I liked those little mini bananas when I was a kid so I guess it's something to do with my preference towards a smaller portion size, and taking advantage of the fact cutting larger bananas down tends to make peeling more managable. It's weird, I know. It's probably psychological.
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:)
I can't imagine from the bottom, that little black 'cap' seems a lot more difficult to mess with than the stem. Of course, i rarely eat bananas, and when i do they're pretty green, so the stem just snaps - very easy!