[ SECRET POST #3538 ]

[case]

⌈ Secret Post #3538 ⌋

Warning: Some secrets are NOT worksafe and may contain SPOILERS.

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Notes:

Secrets Left to Post: 03 pages, 56 secrets from Secret Submission Post #506.
Secrets Not Posted: [ 0 - broken links ], [ 0 - not!secrets ], [ 0 - not!fandom ], [ 0 - too big ], [ 1 - repeat ].
Current Secret Submissions Post: here.
Suggestions, comments, and concerns should go here.

Comments

Re: Advice Thread

[(Anonymous)]

I'm transitioning a lot of my white potato eating into sweet potato eating. Love a good baked one witty my steak and fries and mash are good for a change of pace, but has anyone had luck with a loaded sweet potato (cheese, butter, bacon, green onion and a meat with barbecue sauce)? It doesn't SOUND good, but maybe it is...

Re: Advice Thread

[mrs_don_draper]

It sounds gross. Why risk it???

Re: Advice Thread

[(Anonymous)]

Maybe try butter, cinnamon, and a hint of brown sugar instead.

Re: Advice Thread

[(Anonymous)]

I've done butter, bacon, and a brown-sugar syrup on a baked sweet potato. Turned out delish.

Re: Advice Thread

[(Anonymous)]

I've only slapped butter and salt on mine, but hey, the sweet taste might complement the rest up there, who knows. Give it a try. You can always alter and substitute other ingredients.

Re: Advice Thread

[(Anonymous)]

No, but I love these loaded sweet potato nachos:

http://www.twopeasandtheirpod.com/loaded-sweet-potato-nachos/

I use queso fresco instead of cheddar (I thought cheddar would taste weird with sweet potato).

Don't worry about trying to bake the potato until completely crispy - they'll just burn. Bake them so they start to get crisp around the edges, but they can be soft in the midde. Keep a close eye on them and move them around on the pan if they're starting to get too brown in one part of the oven. I bake them spread out and then push them together in a pile before adding beans and cheese.

Re: Advice Thread

[(Anonymous)]

I dunno, a lot of barbecue sauce is sweet, so I don't think loaded sweet potatoes would be bad. Maybe something with caramelized onions and sage butter?

Re: Advice Thread

[(Anonymous)]

I don't see why it wouldn't work. People often put sweet things on sweet potatoes, but honestly, I find it to be overkill. They go with savory flavors just fine -- sweet potatoes are awesome in curries, for example, and people often combine it with black beans in sort of a Mexican-inspired enchilada or burrito.